In Japan, the New Year is a time of celebration. Families gather together to eat traditional food called osechi. There are many different dishes in this special meal, and each one has a meaning or symbolism related to the New Year. For example, one popular dish during New Year's celebrations is ozoni. This soup typically contains mochi (a type of rice cake) and vegetables.
Read MoreIn Japan, the New Year is a time of celebration. Families gather together to eat traditional food called osechi. There are many different dishes in this special meal, and each one has a meaning or symbolism related to the New Year. For example, one popular dish during New Year's celebrations is ozoni. This soup typically contains mochi (a type of rice cake) and vegetables.
Read MoreOsechi are a beloved part of the Japanese New Year celebration. The tradition dates back to over 1,000 years ago when people in Japan would prepare special foods to celebrate the arrival of the new year. These traditional New Year foods are an important part of the holiday, and they are deeply rooted in Japanese culture and history.
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